Title page for etd-0203126-152751


URN etd-0203126-152751 Statistics This thesis had been viewed 21 times. Download 2 times.
Author NGUYEN THI QUYNH TRANG
Author's Email Address Nguyentrang041411@gmail.com
Department Institute of Industrial Management
Year 2025 Semester 1
Degree Master Type of Document Master's Thesis
Language zh-TW.Big5 Chinese Page Count 138
Title A Study on Hotel Service Quality¡BCustomer Satisfaction
and Loyalty - A Case Study of W Taipei Hotel in Taiwan
Keyword
  • Service quality; Customer satisfaction; Customer l
  • Service quality; Customer satisfaction; Customer l
  • Abstract This study targets guests of the W Hotel in Taiwan (W Taipei) and
    examines the effects of service quality on customer satisfaction and customer
    loyalty. In addition, it investigates differences in these relationships across
    various demographic characteristics and consumption experiences, including
    gender, age, visit frequency, monthly income, occupation, marital status, and
    education level. A questionnaire survey method was employed, with
    measurement scales covering four major service dimensions¡Xenvironment,
    staff, facilities, and products¡Xalong with items measuring customer
    satisfaction, customer loyalty, and intention to rebook. A total of 500 valid
    questionnaires were collected.
    vii
    Data analysis was conducted using SPSS version 31, including reliability
    analysis, descriptive statistics, correlation analysis, mean and standard
    deviation analysis, independent-samples t-tests, analysis of variance
    (ANOVA), and post hoc tests. Overall, the empirical results support that
    higher service quality is associated with higher customer satisfaction and
    stronger customer loyalty. Moreover, systematic differences were observed
    among customer groups with different ages, consumption experiences
    (particularly visit frequency), and economic conditions (income) in their
    evaluations of service experiences and intentions to revisit.
    From a managerial perspective, hotels should optimize service flow,
    amenities, and staff responsiveness according to guests¡¦ visit frequency
    (loyal vs. first-time guests) and age structure. In addition, differentiated
    strategies should be developed for high-potential customer segments¡Xsuch as
    frequent visitors and high-income guests¡Xto simultaneously enhance
    customer satisfaction and convert it into greater customer loyalty.
    The results indicate that service quality has a significant effect on
    customer satisfaction, service quality has a significant effect on customer
    loyalty, and customer satisfaction has a significant effect on customer loyalty.
    In addition, a substantial number of demographic variables exhibit significant
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    differences.
    ¡]1¡^Significant differences were found among different age groups in
    terms of mean service quality and mean customer satisfaction, and significant
    differences were also observed in mean customer loyalty. These findings
    suggest heterogeneity in service experience perceptions and satisfaction
    across age groups.
    (2) Differences across visit frequency groups were the most pronounced.
    For mean service quality, mean customer satisfaction, and mean customer
    loyalty, most between-group comparisons reached statistical significance,
    indicating that customers with higher visit frequency reported overall higher
    evaluations of service quality, satisfaction, and intention to revisit.
    (3) Monthly income groups also exhibited significant differences.
    Significant effects were observed for mean service quality, mean customer
    satisfaction, and mean customer loyalty, with multiple comparison results
    showing that mean differences between certain income groups reached
    statistical sign
    (4) Gender differences were observed in group means; for example, the
    male group reported higher mean values of service quality, customer
    satisfaction, and customer loyalty than the female group.
    Advisor Committee
  • CHEN, YAN JUN - advisor
  • LIN, CHENG YI - co-chair
  • LIN, YA HUI - co-chair
  • Files indicate access worldwide
    Date of Defense 2025-12-27 Date of Submission 2026-02-03

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